This article talks about preparing frozen peas that can be used readily when there is no time for soaking.
Method
Soak peas in required water for 1 night. Drain the soaked in water and add fresh water and soak it for 1 whole day. That is, total soaking time is 24 hrs with change of water after 12 hours.
Now, drain the water and wash it in fresh water once.
Add this drained peas to a Zip lock cover and place it in the freezer.
This can be used readily when required.
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